I love Pumpkin...so the starter of Prawns in a light Pumpkin sauce had me heading for a good Sauvignon Blanc.
Sauvignon Blanc 2010
South Styria, Austria
Aroma of mandarin orange...some smokey tones...zippy grapefruit...yellow fruits...dry tangy...needs time.
Points 17
The fish stall at our local Market had 'Kingklip' on offer...a new one to me...and done in Panko Thai Lobo Bread Crumbs...called for a great Grüner Veltliner...well...maybe that is overdoing it...but that is the first bottle that my eyes set on when entering the cellar.
F.X. Pichler Grüner Veltliner
Smaragd Loibner Berg 2002
Wachau, Austria
Colour...pale gold... nose...gorgeous...yellow stone fruits, citrus, apricots...some petrol....no sign of age...vanilla, good dose of white pepper, thrilling minerals...as perfect as a GV can be...
Points 18
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